Half Day Classes at Ground Up Cookery School, Devon

Discover hands-on half-day Chef-lead cookery courses in Devon at Ground Up Cookery School. Perfect for food lovers, beginners and keen home cooks, our award-winning classes combine professional chef tuition with relaxed, sociable experiences inspired by world cuisines, seasonal ingredients and sustainable cooking. Learn practical skills, explore bold flavours and enjoy unforgettable food in our beautiful Devon cookery school.

Badge for 'Best Training School 2025/26' awarded by Food Drink Devon Gold award badge for Food Drink Devon Sustainability Pioneer 2025/26

 

Showing 1–12 of 15 results

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        Perfect Pies Workshop: Master British Pastry & Pie Making

        Learn to make shortcrust pastry, chicken & mushroom pie, leek & Gruyère quiche and traditional beef & ale suet pudding at our hands-on pie making workshop in Devon.

        Autumn Baking Workshop: Apple Strudel, Pear & Almond Tart & Homemade Custard

        Join our Autumn Baking Workshop in Devon and learn to make authentic apple strudel, pear & almond tart and homemade custard from scratch.

        Moroccan Feast Workshop

        Hands-on Moroccan cookery class in Devon. Learn to make authentic tagines, khobz bread, couscous, chermoula and Moroccan dishes from scratch at Ground Up Cookery School.

        Introduction to Fermented Food and Drinks

        A hands-on introduction to fermented foods and drinks in Devon. Learn to make Curtido, taste global ferments and build confidence in fermentation at home.

        Artisan Chocolate Masterclass

        An indulgent, hands-on artisan chocolate course exploring tempering, moulding and flavour, perfect as a memorable gift or personal treat.

        Greek Cookery: A Summer Feast of Souvlaki, Spanakopita and all the sides

        Enjoy a hands-on Greek cookery class in Devon. Make souvlaki, pita and spanakopita, with all the sides, then share a relaxed summer feast ... even al fresco when the weather’s right.

        Sri Lankan Feast

        Hands-on Sri Lankan cookery class in Devon. Learn to make authentic curries, sambols, coconut roti and fragrant Sri Lankan dishes at Ground Up Cookery School.

        Pasta Workshop

        Learn to make authentic fresh pasta from scratch in our award-winning Devon cookery school. Create tagliatelle, ravioli and classic Italian sauces with expert chef tuition.

        Child Christmas Pudding Workshop

        This course is available at a reduced rate for children attending with a full paying adult. Each adult may bring up to 2 children. They will work with one set...

        Triple Chocolate & Cardamon Christmas Pudding Workshop

        Join our Triple Chocolate Christmas Pudding Workshop in Devon and make a rich, indulgent Christmas pudding from scratch to mature ready for Christmas.

        Christmas Baking: Yule Log, Mince Pies & Choux Centrepiece

        Vegetarian, nut-freeCan be adapted for dairy-free by request Celebrate the festive season with a hands-on Christmas Baking Workshop at Ground Up Cookery School in Devon. Whether you're looking for festive...

        Christmas Baking: Festive Treats & Edible Gifts

        Create festive treats in our hands-on Christmas Baking class in Devon. Make mini stollen, reindeer macarons and cranberry orange biscotti to take home.