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        Fresh wild garlic as a seasonal, local ingredient used in a cooking demonstration
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        Spotlight on: Wild Garlic

        £45.00
        Children Kids Cookery Class | Ground Up Cookery School | Devon
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        Child Christmas Pudding Workshop

        £15.00
        Guests learning basic cookery skills during a beginners cookery course in Devon
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        Learn to Cook - Basic Cookery Skills

        £160.00
        Seasonal Easter bakes prepared during an Easter baking workshop
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        Easter Baking Workshop: Hot Cross Buns, Simnel Cake & Chocolate Tart

        £70.00
        Identifying edible wild flowers in their natural environment
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        Spotlight on: Edible Wild Flowers

        £45.00
        Greek dishes including souvlaki, pita bread and spanakopita made during a cookery class
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        Greek Cookery: A Summer Feast of Souvlaki, Spanakopita and all the sides

        £70.00
        Postal Gift Voucher | Ground Up Cookery School | Devon
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        Gift Voucher (Printed Card) 1st class post

        £5.00
        Postal Gift Voucher | Ground Up Cookery School | Devon
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        Gift Voucher (Printed Card) 2nd class post

        £4.00
        Edible Wild Seeds and Nuts | Ground Up Cookery School | Devon
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        Spotlight on: Nettles

        £45.00
        Edible Needles Cones Pine Spruce | Ground Up Cookery School | Devon
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        Spotlight on: Needles & Cones

        £45.00
        Fermented Apple Cake
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        Seasonal Wild Food Dining Experience with Colin

        £85.00
        Thin rectangular Italian pizza on wooden board at pizza cookery class in Devon at Ground Up Cookery School
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        Pizza Workshop

        £50.00 – £100.00
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        About Ground Up Cookery

        Ground Up Cookery School is a family business born out of a life long love of food and drink, from growing it and finding it to preserving it and cooking it.

        Grealy Barn, Chudleigh, TQ13 0AA
        Phone: 01647 782022
        Email: taste@groundupcookeryschool.co.uk
        Web: www.groundupcookeryschool.co.uk
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