Honey & Quince Vodka
Honey & Quince Vodka from our wild food inspired drinks label “Heath and Hedge”. This product is golden yellow, sunshine in a glass. It has a lovely sweet nose from...
I.O.Shen 3 Piece Knife Set
I.O.Shen knives are our number one recommended tool in the kitchen. They are designed in the UK by Natalie Clifton and handcrafted using Japanse steel. Recommended by professional chefs and discerning home cooks alike,...
Introduction to Fermented Food and Drinks
A hands-on introduction to fermented foods and drinks in Devon. Learn to make Curtido, taste global ferments and build confidence in fermentation at home.
Introduction to Knife Skills
Knife Skills Workshop – Learn the Essential Techniques Used in Professional Kitchens Vegan, nut-free, gluten-free, dairy-free A good knife is the most important tool in any kitchen. Learning how to use...
Learn to Cook - Basic Cookery Skills
A supportive, hands-on cookery course for beginners or rusty cooks who want to build confidence and master everyday cooking skills.
Moroccan Feast Workshop
Hands-on Moroccan cookery class in Devon. Learn to make authentic tagines, khobz bread, couscous, chermoula and Moroccan dishes from scratch at Ground Up Cookery School.
Mugolio Dark Rum
Mugolio is a rich, Italian, dark sugar, syrup imbued with the flavour of pine cones. Colin has taken this traditional Italian recipe and made it using local pine and then...
Our Denim Apron
Our super sexy denim apron. Great for working indoors or out. This apron is very hard wearing with copper rivets and buckle. 70% cotton, 30% polyester 86cm long, 72cm wide Machine...
Pasta Workshop
A delightful workshop, fun for everyone. Come and learn how to make and cook fresh pasta to share with family and friends.... we will clear up and wash up afterwards,...
Perfect Pies Workshop
Have you ever wondered how to make the perfect, golden crusted pie? Come and learn how to make pastry and the "perfect pie". This workshop is open to all ages...
Pizza Workshop
Learn to make authentic thin Italian pizza in this hands-on 2-hour pizza cookery class in Devon. Join Ground Up Cookery School in Chudleigh to make dough from scratch, prepare traditional Roman tomato sauce and enjoy freshly baked pizza. Perfect for beginners, families and gift experiences.
Seashore Foraging & Cookery
Forage, Cook, Feast: A Seashore Adventure at Ground Up Cookery School Explore the rich and rugged coastline of South Devon through a full-day experience that blends coastal foraging with hands-on...
