Experience an intimate seasonal wild food fine dining evening at Ground Up Cookery School in Devon. A 5-course tasting menu celebrating foraging, fermentation and local ingredients.

This fun workshop is open to all ages and abilities. Join us for some delightful Autumnal baking, making the most of seasonal ingredients. Recipes will include: A proper (and particularly...

One of a series of foraging events to help you discover the benefits of local, sustainable ingredients Autumn hedgerows are bursting with colour and flavour! Join us as we shine...

We welcome carers for people with disabilities and additional needs. Although we will do whatever is feasible to make all courses accessible, it is always advisable to contact us and...

Discover edible seaweed on this 1.5 hour seaweed workshop in Devon. Learn seaweed identification, harvesting, nutrition, and cooking through demonstrations, tastings, and expert guidance.

Missing real pizza, pasta or Yorkshire puddings since going gluten-free? Join us for a relaxed, hands-on half-day workshop where we recreate three of the UK’s most-missed savoury classics — all completely...

One of a series of foraging events to help you discover the benefits of local, sustainable ingredients The UK’s hedgerows and woodland floors are full of hidden culinary treasures—if you...

Knife Skills Workshop – Learn the Essential Techniques Used in Professional Kitchens Vegan, nut-free, gluten-free, dairy-free A good knife is the most important tool in any kitchen. Learning how to use...