Forage, cook and feast on a relaxed day exploring wild food, seasonal flavours and hands-on cooking in the Devon countryside.

A delightful workshop, fun for everyone. Come and learn how to make and cook fresh pasta to share with family and friends.... we will clear up and wash up afterwards,...

A hands-on introduction to fermented foods and drinks in Devon. Learn to make Curtido, taste global ferments and build confidence in fermentation at home.

Join Our Fun and Festive Christmas Workshop! Great for all ages and abilities. Get into the holiday spirit and join us for a fun-filled workshop leading up to Christmas. While...

Join us for two hours of festive fun and go home with a delicious twist on a Christmas classic; Chocolate and Cardamom Christmas Pudding!  You will learn how to make...

Enjoy a full-day Asian street food cookery class in Devon. Learn flavour-building techniques, cook in pairs and share a vibrant feast, al fresco in summer.

An advanced preservation course exploring fermentation, pickling and curing for those with a deeper interest in traditional and modern preservation techniques.

A hands-on fish and shellfish cookery course covering preparation, cooking and confident use of sustainable seafood.

Hands-on Sri Lankan cookery class in Devon. Learn to make authentic curries, sambols, coconut roti and fragrant Sri Lankan dishes at Ground Up Cookery School.

Have you ever wondered how to make the perfect, golden crusted pie?   Come and learn how to make pastry and the "perfect pie". This workshop is open to all ages...

An indulgent, hands-on artisan chocolate course exploring tempering, moulding and flavour, perfect as a memorable gift or personal treat.

Forage, Cook, Feast: A Seashore Adventure at Ground Up Cookery School Explore the rich and rugged coastline of South Devon through a full-day experience that blends coastal foraging with hands-on...