Missing real pizza, pasta or Yorkshire puddings since going gluten-free? Join us for a relaxed, hands-on half-day workshop where we recreate three of the UK’s most-missed savoury classics — all completely gluten-free, and every bit as delicious as the originals.

During the morning you will:

• Make and bake authentic gluten-free pizza dough – crisp, chewy and full of flavour.
• Create fresh gluten-free pasta from scratch.
• Watch a live demo of perfect gluten-free Yorkshire puddings – tall, golden and irresistibly light.
• Learn how to prepare both pizza and pasta sauces to complete your final dishes.
• Sit down together to enjoy the food you’ve made, accompanied by a glass of wine.

Each recipe has been carefully developed and tested in our own kitchen. When our daughter followed a gluten-free diet for six months due to illness, we learned how disappointing many GF substitutes can be. These recipes taste, feel and behave just like the real thing.

What’s included

• 3½-hour hands-on workshop with expert tuition

• All ingredients and equipment provided

• Recipe pack to take home

• Refreshments throughout

• Sit-down meal with wine to finish the session

Dietary Information

This class is gluten-free and suitable for vegetarians.
With simple substitutions, recipes can also be adapted to be dairy-free or vegan – please let us know when booking.

Important Allergy Information

This course is not suitable for acute coeliac sufferers.

⚠️ Important Note: While all recipes are gluten-free, we are not a gluten-free site. There is likely to be traces of gluten present onsite. Equipment will be thoroughly cleaned before use, but we cannot guarantee the absence of cross-contamination. For this reason, this course is not suitable for acute coeliac sufferers.

If this is a gift a physical voucher can be purchased for first class post here or second class post here.

If you are unavailable to attend listed dates and would like to be added to a waiting list for future events, please email us and we will let you know when new dates are added.

Can Children Attend?

As with all our courses children are able to attend any sessions as full paying guests. Parents and guardians will be deemed fully responsible for their child. As all children are different, it is impossible to give a minimum age, but as a guideline, we would suggest age 9 years and above.

Please note

We design our courses to be fully inclusive and will make every effort to make them available to all. If you have a disability or a require support to take part in our courses please let us know in advance so we can ensure your experience is maximised.

Please let us know about any dietary requirements when you book this course. We will aim to accommodate. Please note that there are no nuts in our basic recipe.