Wild Food Foraging & Cookery
Forage, Cook, Feast: A Seasonal Adventure at Ground Up Cookery School Discover the art of creating delicious meals using foraged, seasonal, and local ingredients in the heart of the stunning...
Introduction to Fermented Food and Drinks
Are you ready to jump into the world of fermentation? Join Colin Wheeler-James, an industry leader in "all things fermentation", at Ground Up Cookery School in Chudleigh (TQ13 0AA) for...
Pasta Workshop
A delightful workshop, fun for everyone. Come and learn how to make and cook fresh pasta to share with family and friends.... we will clear up and wash up afterwards,...
Family Friendly Triple Chocolate Christmas Pudding Workshop
Join us for two hours of festive fun and go home with a delicious twist on a Christmas classic; Chocolate and Cardamom Christmas Pudding! You will learn how to make...
Christmas Baking Workshop 2025
Join Our Fun and Festive Christmas Workshop! Great for all ages and abilities. Get into the holiday spirit and join us for a fun-filled workshop leading up to Christmas. While...
Asian Street Food
This delicious style of cooking is all the rage now. So, join us and travel the world in one day, learning how to make some of the worlds finest street...
Advanced Food Preservation Techniques
Are you passionate about reducing food waste, saving money, and adding new flavours and techniques to your culinary repertoire? Following the success of our events with professional chefs, we are...
Fish & Shellfish Cookery
No technical knowledge is required, skilled and cautious cooks will both gain from this course. This course is designed to give you the knowledge and confidence to cook a range...
Child Christmas Pudding Workshop
This course is available at a reduced rate for children attending with a full paying adult. Each adult may bring up to 2 children. They will work with one set...
Perfect Pies Workshop
Have you ever wondered how to make the perfect, golden crusted pie? Come and learn how to make pastry and the "perfect pie". This workshop is open to all ages...
Spotlight on: Wild Garlic
One of a series of foraging events to help you to discover the benefits of local, sustainable ingredients Who doesn’t love a bit of free food? Chudleigh is bursting with...
Seashore Foraging & Cookery
Forage, Cook, Feast: A Seashore Adventure at Ground Up Cookery School Explore the rich and rugged coastline of South Devon through a full-day experience that blends coastal foraging with hands-on...
