Full Day Classes at Ground Up Cookery School, Devon
Immerse yourself in full-day cookery courses at Ground Up Cookery School in Devon. Designed for enthusiastic home cooks, food lovers and aspiring chefs, these in-depth experiences explore world cuisines, advanced techniques, flavour building and sustainable cooking in greater detail. Learn from experienced professional chefs, cook exceptional dishes from scratch and enjoy a relaxed, inspiring day centred around great food, skills and creativity.
Wild Food Foraging & Cookery
Forage, cook and feast on a relaxed day exploring wild food, seasonal flavours and hands-on cooking in the Devon countryside.
Advanced Food Preservation Techniques
An advanced preservation course exploring fermentation, pickling and curing for those with a deeper interest in traditional and modern preservation techniques.
Seashore Foraging & Cookery
Discover edible seaweeds, coastal plants and shoreline flavours on our hands-on Seashore Foraging & Cookery Course in Devon, finishing with a shared seasonal feast.
Fish & Shellfish Cookery
A hands-on fish and shellfish cookery course covering preparation, cooking and confident use of sustainable seafood.
Asian Street Food
Enjoy a full-day Asian street food cookery class in Devon. Learn flavour-building techniques, cook in pairs and share a vibrant feast, al fresco in summer.
Learn to Cook - Basic Cookery Skills
A supportive, hands-on cookery course for beginners or rusty cooks who want to build confidence and master everyday cooking skills.
